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Regional Vineyard Management

Credits: 2
Course Number: 10-320-107

Home » Academics And Training » Courses » Vin213 Regional Vineyard Mgmt

Course Description

VIN 213 REGIONAL VINEYARD MANAGEMENT ...study commercial grape growing throughout the United States. Learn about viticultural methods practiced, challenges faced, and how those challenges are addressed in different grape growing regions throughout the continental United States. (Prerequisites: VIN 111, Vineyard Establishment and Maintenance; VIN 113, Winter/Spring Viticulture Technology, or permission)

Course Typically Offered

  • Fall

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