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Intro to Viticulture

Course Number: 10320101
Credits: 3.00

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Course Description

VIN 111 INTRO TO VITICULTURE AND VINEYARD ESTABLISHMENT ...learn about viticulture and vineyard establishment. Topics include: cultivar selection, site preparation, equipment, site selection, first season establishment, vine development and training, trellis systems, weed control, vine disease control, and pruning. Students partner with approved vineyards for field experience.

Course Typically Offered

  • Fall
  • Spring