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Organic Field Crops

Credits: 1
Course Number: 10-090-103

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Course Description

10-090-103 ORGANIC FIELD CROPS ... Evaluate organic practices for fertilizing, planting, weed and pest control in corn, soybeans and small grains. Create an organic transition plan, qualify for certification. Evaluate yields, markets, rotations, and cover crops.

Course Typically Offered

  • Spring

Most NWTC classes are offered in 8-week sessions. Learn more about how our class schedule can help you succeed.

What will I learn?

  1. Summarize organic agronomic principles
  2. Identify steps in the transition from conventional to organic
  3. Summarize organic standards and rules
  4. Select appropriate organic inputs and products
  5. Compare appropriate organic weed & pest control strategies
  6. Develop protocols for managing crops
  7. Investigate additional resources for organic cropping
  8. Appraise marketing options for organic crops
  9. Plan an organic cropping enterprise
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