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Horticulture-Introduction

Credits: 3
Course Number: 10-001-110

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Course Description

10-001-110 HORTICULTURE-INTRODUCTION ...explore the horticulture industry, plant culture, identification, propagation, physiology, selected aspects of horticulture industry including fruits, vegetables, ornamentals, greenhouse systems, landscape techniques, home gardens, and turf.

Course Typically Offered

  • Fall

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