May may 21 May may 21 Spring Commencement Ceremony - Green Bay, Marinette and Sturgeon Bay Campuses Virtual
Student Spotlight: Michael Zeitler, Culinary Specialist Relevance: Meet Michael Zeitler, a Culinary Specialist program student with a clear plan to take his cooking career to the next level. Currently a kitchen supervisor at 1919 Kitchen and Tap (a sports bar and gastropub located in Lambeau Field), Zeitler hopes to become a sous chef – helpi... Tuesday July 2, 2019 View Details