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NWTC Blog

Posts from: July 2019

Student Spotlight: Michael Zeitler, Culinary Specialist
Student Spotlight: Michael Zeitler, Culinary Specialist
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Meet Michael Zeitler, a Culinary Specialist program student with a clear plan to take his cooking career to the next level. Currently a kitchen supervisor at 1919 Kitchen and Tap (a sports bar and gastropub located in Lambeau Field), Zeitler hopes to become a sous chef – helpi...
Tuesday July 2, 2019
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