Dairy Production Mgmt

Class Number: FARM 10091379-1 - Dairy Production Mgmt
Offering Status: Open
Academic Level: Post_Secondary
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Course Description

10-091-379 DAIRY PRODUCTION MANAGEMENT ...this course is designed to bring all aspects of dairy management together (including, but not limited to: animal health, nutrition, production, housing, handling, management practices, technology, reproduction, economics, food safety, contracts and employability opportunities). Students will use critical thinking and problem solving techniques regarding multiple aspects of the dairy and the impacts seen on animal production/performance. (Prerequisite: 10-091-329, Livestock Housing and Equipment)

Course Typically Offered

  • Spring

Most NWTC classes are offered in 8-week sessions. Learn more about how our class schedule can help you succeed.

Class Details

Class Number:
FARM 10091379-1 - Dairy Production Mgmt
Location:
NWTC Green Bay
Date:
-
Delivery:
In-Person
Term:
2026 Spring Session 2

Meetings Times

Dates Day(s) / Time Location
3/25/2026 - 5/18/2026 Monday/Wednesday
8:30 AM - 12:20 PM
Green Bay Campus Room ET123

* Cost displayed is based on in-state residency. Back to cost

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