Organic and Sustainable Agriculture and Food Education (OSAFE) 

Raising chickens in your backyard...

                                        Watch Valerie Dantoin's Live Interview on 
                                        good day wisconsin about raising chickens  
                                          (Valerie starts about 3 minutes into video)

     The Green Bay Chicken Ordinance
The Green Bay Chicken License 

More about ordinances and keeping chickens

 

Curious about what we mean by managed grazing?  This simple YouTube clip is an animation that explains how manage grazing works.  watch

 

NWTC offers the Midwest’s ONLY complete certificate in organic and sustainable farming

• Courses created by expert farmers
• Professional instructors who are also working farmers
• Earn a credential that shows your expertise to lenders and customers
• Learn how to start a farm or test the feasibility of your micro-enterprise idea
• Choose your level—one class or the complete series

 Yes, organic and sustainable food and agriculture make good business sense AND protect the region’s natural resources! 

Learn more about the Certificate in Organic Agriculture and Food

Contact
Valerie Dantoin: valerie.dantoin@nwtc.edu
(920) 498-5568 or (800) 422-NWTC, ext. 5568

Or NWTC Trades and Engineering Technologies Department Office:
(800) 422-NWTC, ext. 5457